Pudding Dessert Mix - Caramel
Made by one of the most respected food makers in Japan: House. Delicious puddings for that special dessert. Very creamy with the taste of custard caramel.
EASY to make. JUST ADD 400mL of milk to the powder. HEAT the mixture in a pot on medium heat and stir until boiling...then let simmer for 1 minute. POUR contents into 4 small bowls (about 100ml of pudding each). CHILL in refrigerator for 1 hour until congealed. FLIP upside down on a serving plate. ADD the syrup mix topping (mix a tablespoon of water with the topping mix) for a wonderful appearance and taste. ENJOY!
EASY to make. JUST ADD 400mL of milk to the powder. HEAT the mixture in a pot on medium heat and stir until boiling...then let simmer for 1 minute. POUR contents into 4 small bowls (about 100ml of pudding each). CHILL in refrigerator for 1 hour until congealed. FLIP upside down on a serving plate. ADD the syrup mix topping (mix a tablespoon of water with the topping mix) for a wonderful appearance and taste. ENJOY!
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